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We're savoring summer with pies aplenty, the perfect potato salad, a cool cocktail, and recipes to make the most of tomato season.

savor summer


tomatoes and peaches and corn, oh my!

a piece of pie


starch smarts

You don’t need to feel guilty about getting seconds of this iconic summertime side dish—if you make it right. 


burrata with corn and peaches


gluten-free summer squash and ricotta galette


sundown sipper

The Aperol spritz is a classic Italian aperitivo that’s easy to make and easy to drink, too.


cruisin’ together


spicy melon salad


tomato sorbet


jalapeno-watermelon sipper

giada's latest book

Check out Giada's Feel Good Food for more healthy recipes and tips for staying energized and fit.


COMING NEXT WEEK In our back-to-school issue, dinner recipes that double as lunch the next day, after-school snacks, Jade-approved style picks and more!